Talaya Triguerosâ âAll About the Flavorâ Blog
The WAVE's Talaya Trigueros shares some of her special recipes using Lawry's Marinades, Spice Blends and Seasonal Mixes!
Tuesday November 13th
Lawry's...a lifesaver when it comes to whipping up a great meal in a short amount of time. I recently marinated some breasts of chicken in the Hawaiian Marinade for about 30 minutes. Then threw them in the oven for about 45 minutes and they came out so good! Served them with steamed asparagus and some turmeric seasoned white rice and it was oh so yummy! Oh and I almost forgot to tell you....I threw some pomegranite seeds on top of the chicken before serving. Delicious and pretty too! Lawry's...making me an accomplished cook. How about you?
Talaya
Friday November 16th
This week I prepared another delicious meal courtesy of Lawry's Steak and Chop Marinade. I actually marinated a small beef roast. A success? Definitely. It is amazing how they combine just the perfect amount of spices. I served it with a baked potato and sauteed veggies...topped with the Lawry's Seasoned Salt. Another Lawry's product to the rescue! I kind of want to keep it a secret or tell the whole world about my great dishes. Oh well, I'll tell everybody...Lawry's makes food absolutely delicous and perfect each and every time!
Have a great weekend.
Talaya
The WAVE's Talaya Trigueros shares some of her special recipes using Lawry's Marinades, Spice Blends and Seasonal Mixes!
